I knows it's late, but here are some meat pies I baked and marshmallows i baked/ cooked last weekend. Both turned out really good! I used red cabbage juice to color the marshmallows purple, and i gave the unused cabbage juice to my daughter. She used it for a cool science experiment that tested the pH of water around our home: filtered, tap, and water from the Arboretum nearby (blue = basic, purple= neutral, pink = acidic).